Stenlow Gazette
London, 2026 — The Publication

Behind the Journal

Stenlow Gazette is an independent editorial publication on everyday nutrition practices and weight awareness, based in Clerkenwell, London. It does not prescribe. It observes, records, and publishes.

Editorial portrait of a nutrition writer at a desk with open notebooks and seasonal produce, soft directional natural light
Stenlow Gazette — Editorial Office, Clerkenwell EC1M Archive, 2026
01 — Position

A record of observation, not a system of instruction

Stenlow Gazette operates from a straightforward editorial position: that the relationship between food choices and weight is better understood through careful observation than through prescriptive frameworks. The publication emerged from years of reading nutritional literature alongside the lived experience of keeping a personal food record. The gap between the two — between what the research says and what actually happens at a plate, in a week, across a season — is where the journal operates.

The journal does not promote specific approaches to eating or weight. It does not evaluate commercial products or endorse programmes. It publishes field notes, observational accounts, and documentary records from writers who have kept their own careful records of everyday nutrition practice.

Stenlow Gazette is an independent editorial publication focused on everyday nutrition practices and weight awareness. The publication is not affiliated with any commercial, governmental, or institutional body.

2026
Year Founded
02
Contributing Writers
03
Published Articles
EC1M
London Postcode
02 — Contributors

The editorial team

Editorial portrait of Eleanor Whitfield, founding editor, seated at a desk in a well-lit studio environment
Eleanor Whitfield
Founding Editor

Eleanor Whitfield established Stenlow Gazette in January 2026. Her background is in nutritional literature and independent food writing. She has maintained a personal food record since 2019 and writes from direct observation rather than from a prescriptive standpoint. Based in the journal's Clerkenwell office, she oversees all editorial decisions and writes the majority of published pieces.

Portrait of Tobias Marsden, contributing writer, standing near a window in natural light
Tobias Marsden
Contributing Writer

Tobias Marsden joined the journal as a contributing writer in early 2026. His focus is on the relationship between daily movement patterns and eating habits, documented through personal field records kept over extended periods. He writes from a background in independent research and long-form observation, and is based in London.

Guest Contributors

Stenlow Gazette occasionally publishes field notes from guest contributors whose observational work aligns with the journal's editorial approach. Guest contributors are required to disclose any commercial relationships that could influence their selection of subject matter. All contributions are reviewed by the founding editor before publication. Enquiries regarding contributions should be directed to [email protected].

03 — Approach

How the journal works

The field note method

Each article begins as a personal food or activity record kept over an extended period — typically four weeks or more. The record is then reviewed for patterns, and the observations are written up in the journal's documentary-factual register. No claim is made beyond what the record directly shows.

Sources and citations

Where published nutritional research supports or contextualises an observation, it is cited inline. Where no peer-reviewed source exists, the observation is presented as a personal field note rather than as established fact. The distinction between the two is always made explicit in the text.

Editorial review

All articles are reviewed by a second editor before publication. Corrections to published articles are noted publicly in the text with a dated correction notice. The journal does not remove corrections; it appends them.

Commercial independence

Stenlow Gazette carries no advertising and accepts no sponsored content. Writers disclose any commercial relationships relevant to their chosen subject matter. The journal's independence from commercial alignment is a condition of publication for all contributors.

Notebook open on a wooden desk with handwritten food record notes, daylight from a nearby window
Seasonal fruit and vegetables on a market stall in Clerkenwell, London, early morning light
Field practice — London, 2026
04 — Get in Touch

Correspondence and enquiries

The editorial team is available Monday to Friday, 09:00–18:00. Enquiries regarding contributions, corrections, or editorial matters should be directed to the address below.